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Holi Special Dishes
Holi Special Dishes

Writi Mitra
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Saturday, March 21, 2015
Holi is one festival in which people celebrate together without bringing the caste, colour or status in mind. Holi is a festival of colours celebrated all around India in different forms but with the same intensity of joy, togetherness and love. Talk about Holi celebrations and we can think of sweet gujiyas, crisp papads, masala kachoris and a lot more. Food is integral to every festival in India. Since Holi is celebrated in different forms of different places, what are the special dishes prepared on this occasion?

Posted On : 3/10/2016 4:28:32 AM

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Rasika Chopra
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Friday, August 22, 2014
North Indians prepare Shakkarpara and Gujiyas - a sweet samosa filled with mawa, coconut, dry fruits which is fried and dipped in sugar syrup.

Posted On : 3/14/2016 5:41:42 AM

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Piyush Sethi
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Tuesday, October 21, 2014
Gujiyas are one of my favourite sweets. How to make Gujiyas? Can anybody please share the recipe.

Posted On : 3/21/2016 5:38:11 AM

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Anamika Sen
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Thursday, August 21, 2014
Piyush this article might help you:

Posted On : 3/28/2016 11:08:02 PM

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